Tortilla

I did a tortilla with onions last weekend, simple, tasty and hearty. You practically can put in different types of ingredients into tortillas and it tastes good! Just to share the recipe for all to make a quick an easy meal here...

Tortilla (serves 2)

Ingredients:

1/4 cup olive oil or butter
650g waxy potatoes, peeled and thinly sliced
1 medium onion, chopped to cubes
Sea salt and freshly ground black pepper
3 Large eggs

Preparation Method:

1. Season the potatoes and onion with salt and pepper
2. Heat a non-stick pan(medium sized) over medium-high flames and add in the oil. Let the oil be very hot but not smoky. Then, add in the potatoes and onion.
3. Reduce the heat to medium, cook and stir occasionally so that the produce does not get browned, until the potatoes are tender when pierced with a fork. This process takes about 15-20minutes.

(The potatoes and onions were very lightly browned)

4. Beat the eggs in a large bowl, add salt and pepper and whisk eggs, then add the potatoes into the bowl and mixed it together.

5. Pour the mixture into the pan, spreading it evenly and allow to cook for about 3-5 minutes over medium-low flame.
6. Once the bottom is cook, flip the tortilla over and cook for another 3-5minutes.
7. Once done, serve it on a place and bon apetit!